THE WEDDING
FEAST

We are excited to share our delicious menus with you throughout the day, inspired by our personal favourites.

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CANAPES

Following our ceremony, we'll kick off the celebrations with a selection of delicious canapés as you sip on drinks, mingle with family and friends and enjoy the beautiful grounds of the venue.

WEDDING BREAKFAST

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Embracing the charm of Norfolk, we'll be serving a delicious afternoon tea for our wedding breakfast.

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Each guest will receive their own traditional and generous serving, which includes:

• A selection of freshly cut finger sandwiches (on white and brown bread).

• Savoury items: A Caramelised Red Onion Tart (V) and a Warm Homemade Sausage Roll (with a vegan option available).

• A freshly baked scone (fruit and plain) served with clotted cream and jam.

• A selection of homemade cakes and a mini-glassed dessert.

Our younger guests will receive their own special lunch box, featuring a selection of ham and cheese sandwiches, sausage rolls, crisps, fresh veggie sticks, and two desserts.

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EVENING FOOD

As the sun sets, and the party continues, we'll fire up the pizza ovens for a fantastic feast that combines the bride’s two favourite foods: gourmet pizza and classic BBQ. We'll be serving a generous selection of four different stone-cooked fresh pizzas alongside delicious, locally sourced BBQ items. 

The groom’s favourite, a magnificent Cheese Table, will be served alongside the hot food. Guests can enjoy a wide variety of English and Continental cheeses, complete with all the classic accompaniments: savoury biscuits, crusty breads, homemade chutneys, celery, grapes, and apples.

DIETARY INFORMATION

Gluten-free and vegan alternatives are available for all parts of the menu. To ensure we can accommodate you, please let us know about any allergies or dietary requirements when you RSVP.